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School Food Service Workers

Job in Lambertville, Hunterdon County, New Jersey, 08530, USA
Listing for: Maschio's Food Service Inc.
Full Time position
Listed on 2026-10-10
Job specializations:
  • Restaurant/Food Service
    Food & Beverage, Dishwasher / Kitchen Assistant, Fast Food / Food Service, Server/Wait Staff
Salary/Wage Range or Industry Benchmark: 17000 - 22000 USD Yearly USD 17000.00 22000.00 YEAR
Job Description & How to Apply Below
Location: Lambertville

Food Service Workers needed for School Food Service. Monday through Friday, day shift. No weekends or Holidays. Summers off

Job Summary: Experienced and reliable Food Service Worker with strong background is school cafeteria operations. Skilled in food preparation, serving large student populations, maintaining strict sanitation standards, and supporting a positive dining environment for students and staff.

Key Responsibilities:

  • Prepare and serve nutritious meals in accordance nutrition guidelines and portion standards.
  • Assist with daily food prep, including chopping, cooking, baking, and assembling meals.
  • Operate kitchen equipment safely (ovens, slicers, dishwashers, etc.).
  • Maintain cleanliness of kitchen, serving lines, storage areas and dining spaces.
  • Follow all food safety, sanitation, and hygiene regulations (HACCP standards).
  • Stocking, rotating food supplies, and minimizing waste.
  • Provide friendly, patient service to students of all ages.
  • Accommodate special needs and allergy restrictions as required.
  • Assist with opening and closing duties, including cleaning and securing equipment.

Qualifications &

Experience:

  • Previous experience working in a school cafeteria pr institutional food service setting.
  • Knowledge of food safety and sanitation practices.
  • Ability to work efficiently in a fast-paced, team-oriented environment.
  • Strong communication and customer service skills.
  • Ability to stand for extended periods and lift up to 40 bls.
  • Food Handler's permit or Serv Safe® Certification (preferred if applicable).

Skills:

  • Food preparation & serving.
  • Time Management
  • Attention to detail.
  • Team collaboration.
  • Cleanliness & organization
  • Child-friendly customer service.
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