Assistant Manager
Listed on 2025-12-31
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Restaurant/Food Service
Food & Beverage, Restaurant Manager
Join to apply for the Assistant Manager role at Checkers & Rally’s Drive-In Restaurants
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Join to apply for the Assistant Manager role at Checkers & Rally’s Drive-In Restaurants
Purpose of Your WorkAt Checkers & Rally’s, we make a difference in people’s lives by serving our Franchisees, Teams, and Guests. As a member of the Corporate Field Operations team, you will assist the General Manager in executing the restaurant plan, achieving sales and profit goals, and providing excellent Guest and Team service. The Assistant Manager supports the restaurant and General Manager to ensure we are the 1st Choice for our Guests and Employees.
HowYou Make a Difference Every Day
- Building sales and profits by promoting Guest satisfaction and managing restaurant operations
- Escalating concerns or recommendations to the General Manager regarding the restaurant, employees, or Guests
- Assisting with interviewing and hiring Team Members
- Ensuring policies and procedures are followed during shifts
- Training Team Members on operations, policies, procedures, and Guest service
- Responding to complaints and policy violations
- Providing feedback and coaching to Team Members
- Maintaining a safe, clean, and enjoyable environment for employees and Guests
- High School Diploma or GED (preferred)
- Food Safety Certified
- 1-2 years restaurant management experience, preferably in QSR
- Basic math skills
- Experience with Microsoft Office and systems
- Strong communication skills
- Flexible schedule and extended hours availability
- High energy and adaptability to a fast-paced environment
- Commitment to core values: integrity, service, excellence, and bold growth
- Operational excellence and high standards
- Training and development opportunities
- Career growth potential
- Comprehensive benefits including Medical and Dental plans, recognition programs, and bonuses
- Competitive pay, with immediate payout options
Details available at the restaurant during your interview.
REQ# 535
LOC# 54 & Rowan )
Additional Information- Seniority level:
Mid-Senior level - Employment type:
Full-time - Job function:
Other - Industries:
Restaurants
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