Chef​/Culinary Instructor, Manhattan, NY

Manage your own calendar and accept bookings that work for your schedule.

High Earnings

Boost your earnings or replace your full-time job.

Full Support

Our team does the marketing for you. We also support you from profile creation to receiving your earnings.

Plate up your passion and skill as a Culinary Instructor in Manhattan, NY by partnering with Cozymeal for a savory opportunity! Manhattan is the culinary capital of the world, with a greater variety of delicious offerings than anywhere else. This means your knack for teaching cooking classes in Manhattan is in high demand with aspiring chefs who are hungry to learn.

With Cozymeal, an industry leader in culinary education and experiences, you'll have a vibrant business engine driving your visibility and marketing you as a culinary instructor in Manhattan to a growing clientele. The recipes, menus and courses are yours; so is the chance to expand your business, with our support and guidance. For chef instructors in Manhattan eager to share their knowledge, it's a sweet and savory blend.

Apply today to get started!

Cozymeal is the #1 platform for culinary experiences & cookware in the US, Canada and around the world. Guests can book everything from cooking classes to corporate team building events to private chef services with local professional chefs. Besides that, guests can also find on Cozymeal other culinary experiences & products, including food tours, mixology classes, wine tastings, cookware and step-by-step recipe videos.

Cozymeal’s platform is frequently used by consumers and some of the world's top companies in 120+ cities worldwide, and we have been featured in leading publications such as the Washington Post, Los Angeles Times, Fast Company and Thrillist, among others.

Enjoy the many benefits by joining Cozymeal, including:

• Income potential of up to $12,000/month (some make even more than that!)
• Be your own boss
• Set your own schedule, decide if you would like to work only 5 hours/week (Part-time) to 40 hours/week (Full-time)
• Strong leadership skills and experience in leading and training others
• Personable and eager to teach your craft
• Efficient with time management
• Excellent communication skills and ability to provide prompt responses to inquiries

Nice To Have:

• A venue (either your home or a great kitchen space, such as a restaurant or a commercial kitchen) to host your experiences is strongly preferred
• A comprehensive repertoire and ability to offer a variety of cuisines

We also share information about your use of our site with our social media, advertising and analytics partners.

We’ll never post anything without your permission.

We’ll never post anything without your permission.

OR

Middle name First Name Last Name Email Password Email me about discounts, news, and updates (unsubscribe anytime). Sign Up

We’ll never post anything without your permission.

OR

Middle name

First Name

Last Name

Email

Password

Email me about discounts, news, and updates (unsubscribe anytime).