Pastry & Dessert Specialist — Craft Elevated Desserts
Listed on 2026-10-14
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Creative Arts/Media
Seminole Casino Coconut Creek in Florida is seeking a pastry cook to deliver high-quality pastries for our guests. The successful candidate will report to the Pastry Chef and work on bulk pastry output, supporting other cooks and kitchen leadership.
You should have at least 2 years of bakery and pastry experience and a passion for producing pastries such as tart doughs, puff pastry, cakes, breads, and petit fours. This is an on-site role with a fast-paced, guest-focused environment.
We are currently recruiting a Pastry & Dessert Specialist — Craft Elevated Desserts for our team in Town of Florida, NY, United States.
We appreciate your interest in this position.
Join Seminole Casino Coconut Creek and contribute to our ongoing work.
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