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Adjunct College Laboratory Technician - Culinary Arts

Job in New York, New York County, New York, 10261, USA
Listing for: City University of New York
Part Time position
Listed on 2026-01-03
Job specializations:
  • Education / Teaching
Salary/Wage Range or Industry Benchmark: 31.22 - 32.44 USD Hourly USD 31.22 32.44 HOUR
Job Description & How to Apply Below
Location: New York

Adjunct College Laboratory Technician - Culinary Arts

GENERAL DUTIES

Performs highly-skilled laboratory functions and other technical duties in support of coursework.

  • Sets up, maintains, and organizes student laboratories

  • Assists students with setting up experiments and other learning exercises, and with the use of equipment and materials

  • Maintains appropriate safety and hygiene standards

  • Maintains required documentation related to laboratory activities

  • Manages equipment and materials inventories.

Job Title Name:
Adjunct College Laboratory Technician

CONTRACT TITLE

Adjunct College Laboratory Technician

FLSA

Non-exempt

CAMPUS SPECIFIC INFORMATION

Working with the Program Director and HEA Kitchen Manager, the Adjunct College Laboratory Technician will assist with routine operations, problem resolution, and other assigned tasks related to the support of faculty and students in the pedagogical application of cooking and baking technology in classes in the Culinary Arts and Food and Beverage disciplines within the Department of Tourism and Hospitality. Kingsborough Community College is located in Manhattan Beach, Brooklyn, adjacent to Sheepshead Bay with a diverse student population who attend day, evening and weekend classes.

Visa sponsorship is not available for this position.

MINIMUM QUALIFICATIONS

High School Diploma with a minimum of four years related experience. Additional education may be used to meet the experience requirement: an Associate degree may be substituted for two years experience, and a Bachelor's degree may be substituted for four years experience.

OTHER QUALIFICATIONS

Preferred Qualifications:

National Restaurant Association Educational Foundation for Serv Safe Food Safety and NYC DOH Food handlers

Minimum of eight years of experience in food service purchasing, restaurant or catering management

Good interpersonal, communications, presentation, organizational and technical skillls

Fluency in all Microsoft Office applications

American Culinary Federation (ACF) certification - CCE, CEC, CMC, CPC, CCA

A strong understanding of food and beverage products with the abiltiy to weight and measure accurately

Bachelor's degree.

COMPENSATION

$31.22 - $32.44 per hour.

Salary commensurate with experience and qualifications,

BENEFITS

CUNY offers a comprehensive benefits package to employees and eligible dependents based on job title and classification. Employees are also offered pension and Tax-Deferred Savings Plans. Part-time employees must meet a weekly or semester work hour criteria to be eligible for health benefits. Health benefits are also extended to retirees who meet the eligibility criteria.

HOW TO APPLY

Visit (Use the "Apply for this Job" box below). access the employment page, log in or create a new user account, and search for this vacancy using the Job  or Title. Select "Apply Now" and provide the requested information.

CLOSING DATE

February 27, 2026. Review of resumes to begin immediately; on-going to fill open positions.

JOB SEARCH CATEGORY

CUNY Job Posting:
Support Staff

EQUAL EMPLOYMENT OPPORTUNITY

CUNY encourages people with disabilities, minorities, veterans and women to apply. At CUNY, Italian Americans are also included among our protected groups. Applicants and employees will not be discriminated against on the basis of any legally protected category, including sexual orientation or gender identity. EEO/AA/Vet/Disability Employer.

Job

29899

Location

Kingsborough Community College

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