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Event Catering Attendant

Job in New York, New York County, New York, 10261, USA
Listing for: Savory Hospitality
Part Time position
Listed on 2026-01-12
Job specializations:
  • Hospitality / Hotel / Catering
    Catering, Event Staff/ Venue Crew
Salary/Wage Range or Industry Benchmark: 20 - 23 USD Hourly USD 20.00 23.00 HOUR
Job Description & How to Apply Below
Location: New York

Event Catering Attendant

Join to apply for the Event Catering Attendant role at Savory Hospitality
.

About Savory

Savory is a full-service, boutique hospitality firm on a mission to elevate the corporate dining experience, making it fresher and more reliable with a focus on quality food experiences and hospitality excellence.

Job Summary

The Event Catering Attendant is responsible for providing on-site support for catered events, including transporting materials to event locations, setting up event spaces, ensuring food and service areas are properly arranged, and breaking down equipment after each event. This part-time role requires a reliable, detail-oriented individual who can deliver a smooth, professional, and positive experience for our clients.

Key Responsibilities
  • Travel to assigned event locations with catering equipment, supplies, and materials.
  • Set up event spaces, including tables, linens, food stations, beverages, décor, and equipment as required.
  • Ensure all food and beverage items are organized, presented neatly, and maintained to company standards.
  • Assist with on-site service as needed (refilling items, helping guests, keeping the area clean).
  • Break down event setups after completion, including packing equipment, consolidating supplies, and cleaning the space.
  • Return all equipment and materials to the main location following the event.
  • Maintain cleanliness and organization of company vehicles and equipment.
  • Communicate any issues, needs, or changes to the event coordinator or management team.
  • Uphold a professional and courteous demeanor while representing the company.
Qualifications
  • Prior catering, event, hospitality, or customer service experience preferred but not required.
  • Ability to lift, carry, and transport equipment (typically 25–50 lbs).
  • Comfortable working in a fast-paced, physical environment.
  • Reliable transportation and punctuality.
  • Strong communication and teamwork skills.
  • Ability to follow instructions and remain flexible with schedule changes or event needs.
What We’re Looking For

We need dependable, energetic individuals who enjoy hands‑on work and take pride in delivering great service. You should be organized, adaptable, and ready to help make each event a success from start to finish.

Benefits
  • Competitive rate ($20.00–$23.00/hour)
  • Company-sponsored medical plans, including health, dental, and vision insurance for all full‑time employees after 90 days
  • 401(k) matching program
  • Flexible Spending Account (FSA) and transit enrollment
  • Flexible schedule
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