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Multi-Station Culinary Tournant: Banquet & Kitchen Pro
Job in
New York, New York County, New York, 10261, USA
Listed on 2026-01-23
Listing for:
Highgate Hotels, LP
Full Time
position Listed on 2026-01-23
Job specializations:
-
Hospitality / Hotel / Catering
Catering, Food & Beverage -
Restaurant/Food Service
Catering, Food & Beverage
Job Description & How to Apply Below
A prestigious hotel chain in New York is seeking a skilled Tournant to join their culinary team. This role involves preparing food items for various kitchen outlets and working banquet events while ensuring adherence to high culinary standards. Successful candidates will have at least 2 years of culinary experience, demonstrate adaptability to various kitchen stations, and maintain cleanliness and safety.
The position requires flexibility in working hours and a commitment to guest satisfaction.
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