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Assistant Food & Beverage Manager – Luxury Hotel Ops

Job in New York, New York County, New York, 10261, USA
Listing for: Four Seasons
Full Time position
Listed on 2026-10-06
Job specializations:
  • Hospitality / Hotel / Catering
    Hotel Management
Salary/Wage Range or Industry Benchmark: 83000 - 87000 USD Yearly USD 83000.00 87000.00 YEAR
Job Description & How to Apply Below
Location: New York

Four Seasons Hotel New York Downtown is seeking an Assistant Food and Beverage Manager who embodies our values and delivers exceptional client experiences. You will shape the guest journey by providing outstanding service in support of our Forbes 5 Star, AAA 5 Diamond hotel.

The role reports to the Food & Beverage Operations Manager and requires strong leadership, inclusion, and collaboration across departments to maintain luxury standards and an enduring guest experience.

The Assistant Food & Beverage Manager – Luxury Hotel Ops position in the Other field is open for applications.

We aim to respond to suitable candidates as soon as possible.

Full responsibilities and requirements are described in the listing above.

Learn more about the Assistant Food & Beverage Manager – Luxury Hotel Ops role in the description above.

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