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Event Services Manager: Onsite Catering at Venues

Job in New York, New York County, New York, 10261, USA
Listing for: Elior
Full Time position
Listed on 2026-10-11
Job specializations:
  • Hospitality / Hotel / Catering
    Event Management & Planning, Event Staff/ Venue Crew, Catering
Salary/Wage Range or Industry Benchmark: 85000 - 100000 USD Yearly USD 85000.00 100000.00 YEAR
Job Description & How to Apply Below
Position: Event Services Manager: Onsite Catering at Top Venues
Location: New York

Abigail Kirsch is seeking an experienced Event Services Manager to lead plan, coordinate, and execute catered events across top tri-state area venues. You will manage client relations, create BEOs, floor plans, and production details, and ensure on-site teams execute flawlessly from setup to breakdown.

The role requires strong communication, organization, and problem-solving abilities, with the ability to coordinate multiple departments and vendors.

This role is for the Event Services Manager:
Onsite Catering at Top Venues role at Elior.

We aim to respond to suitable candidates as soon as possible.

Full responsibilities and requirements are described in the listing above.

Learn more about the Event Services Manager:
Onsite Catering at Top Venues role in the description above.

We appreciate your interest in this position.

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