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Senior F&B Leader — Luxury Hotel Ops & Guest Experience

Job in New York, New York County, New York, 10261, USA
Listing for: Mandarin Oriental Group
Full Time position
Listed on 2026-10-13
Job specializations:
  • Hospitality / Hotel / Catering
    Hotel Management, Event Management & Planning, Catering
Salary/Wage Range or Industry Benchmark: 115000 - 125000 USD Yearly USD 115000.00 125000.00 YEAR
Job Description & How to Apply Below
Location: New York

Mandarin Oriental New York is seeking an Assistant Director of Food and Beverage to lead our Food & Beverage outlets in New York City. You will work closely with the Director of Food & Beverage and Executive Chef to ensure flawless operations and guest experiences across all outlets.

The role requires at least five years in luxury hotel restaurant management, strong English communication, budgeting and staffing skills, and the ability to mentor managers while driving guest satisfaction

This is an excellent role to take on the Senior F&B Leader — Luxury Hotel Ops & Guest Experience role at Mandarin Oriental Group.

Join us at Mandarin Oriental Group as our next Senior F&B Leader — Luxury Hotel Ops & Guest Experience in New York, NY, United States.

We are currently recruiting a Senior F&B Leader — Luxury Hotel Ops & Guest Experience for our team in New York, NY, United States.

Position Requirements
10+ Years work experience
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