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Head Pastry Chef — Luxury Hotel & Members Club

Job in New York, New York County, New York, 10261, USA
Listing for: The Ned & Ned's Club
Full Time position
Listed on 2026-10-16
Job specializations:
  • Hospitality / Hotel / Catering
    Cook & Chef, Hotel Kitchen
  • Restaurant/Food Service
    Cook & Chef, Hotel Kitchen
Salary/Wage Range or Industry Benchmark: 90000 - 150000 USD Yearly USD 90000.00 150000.00 YEAR
Job Description & How to Apply Below
Location: New York

The Ned No

Mad seeks a creative Head Pastry Chef in New York City to lead all pastry programs across the property. Reporting to the Executive Chef, you will oversee pastries, breads, desserts, and baked goods with hands-on leadership in a fast-paced luxury setting.

The ideal candidate has 5+ years in pastry, 2+ years in a leadership role, and a passion for hospitality excellence. You will mentor a high-performing team and drive culinary innovation while maintaining top quality and safety

We have an opening for a Head Pastry Chef — Luxury Hotel & Members Club in New York, NY, United States within Other.

We are looking to fill the Head Pastry Chef — Luxury Hotel & Members Club position at The Ned & Ned's Club in New York, NY, United States.

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