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Assistant Chef Concierge

Job in New York, New York County, New York, 10261, USA
Listing for: Four Seasons Hotels and Resorts
Full Time position
Listed on 2026-10-20
Job specializations:
  • Hospitality / Hotel / Catering
    Event Management & Planning, Guest Services, Hospitality & Tourism
Salary/Wage Range or Industry Benchmark: 59000 - 65000 USD Yearly USD 59000.00 65000.00 YEAR
Job Description & How to Apply Below
Location: New York

About Four Seasons:

Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to be treated in return. Our team members around the world create amazing experiences for our guests, residents, and partners through a commitment to luxury with genuine heart. We know that the best way to enable our people to deliver these exceptional guest experiences is through a world-class employee experience and company culture.

At Four Seasons, we believe in recognizing a familiar face, welcoming a new one and treating everyone we meet the way we would want to be treated ourselves. Whether you work with us, stay with us, live with us or discover with us, we believe our purpose is to create impressions that will stay with you for a lifetime. It comes from our belief that life is richer when we truly connect to the people and the world around us.

About

the location:

A Manhattan landmark on Billionaires’ Row. Experience five-star, New York hotel living in our modern-deco landmark designed by famed architect I.M. Pei. Located on “Billionaires’ Row” at the city’s most prestigious address between Park Avenue and Madison Avenue, you’re just steps from Central Park and Madison Avenue shopping. Come and unwind in our sun-filled suites (some of the largest in Manhattan), take in the unparalleled city and park views, and experience serenity and luxury high above Manhattan’s exhilarating whirlwind.

About

the role

Assist the Director of Concierge/Guest Experience and Guest Experience Manager in overseeing the day-to-day operations of the Concierge department, ensuring exceptional service delivery and a seamless guest experience. This role is responsible for supporting departmental administration, coordinating and facilitating training programs, and developing team members to uphold Four Seasons standards. The successful candidate will possess a thorough knowledge of all Concierge operations, as well as New York’s restaurants, attractions, events, cultural offerings, and local services, enabling them to provide personalized recommendations and experiences for guests.

They will lead by example, maintain the highest standards of professionalism and hospitality, and ensure that every guest interaction reflects the renowned service excellence of Four Seasons.

What you will do
  • Maintain up-to-date knowledge of local attractions, restaurants, shopping, cultural events, entertainment, transportation, and essential services.
  • Serve as a destination expert, providing personalized recommendations and exceptional concierge services.
  • Lead and mentor the Concierge team, fostering continuous learning and local market expertise.
  • Ensure CS, Elite, and VIP guest profiles remain accurate and up to date, leveraging guest history and preferences to create memorable stays.
  • Support scheduling, training, performance coaching, and day-to-day Concierge operations.
  • Maintain accurate guest profiles and promote participation in guest recognition and personalization programs.
  • Ensure exceptional guest service standards are consistently delivered and guest concerns are resolved promptly and professionally.
  • Maintain proficiency in hotel systems, including Opera, HotSOS, Golden, and Key.
  • Communicate policies, procedures, operational updates, and key local events to the team.
  • Monitor compliance with service standards, grooming expectations, and departmental procedures.
  • Collaborate closely with Front Office and other hotel departments to ensure seamless guest experiences.
  • Build and maintain strong relationships with local businesses, vendors, and service providers.
  • Support departmental budgeting goals and operational performance objectives.
  • Participate in…
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