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Production Supervisor

Job in City of Beacon, Dutchess County, New York, USA
Listing for: Cafe Spice
Full Time position
Listed on 2026-10-17
Job specializations:
  • Manufacturing / Production
    Production Manager, Food Production, Manufacturing & Industrial Operations
Salary/Wage Range or Industry Benchmark: 65000 - 90000 USD Yearly USD 65000.00 90000.00 YEAR
Job Description & How to Apply Below
Location: City of Beacon

Production Supervisor

Cafe Spice Beacon, New York, United States

About this position About Us

Café Spice is a growing, multi-site food manufacturer producing ready-to-eat meals for national retail and food service customers. We are seeking an experienced Second Shift Production Supervisor to oversee daily manufacturing operations in a fast-paced food production facility. This role is responsible for supervising production employees, ensuring schedules are met, maintaining food safety and quality standards, and driving efficiency on the production floor

Position Summary

The Production Supervisor is responsible to ensure all manufacturing goes smoothly and efficiently by closely monitoring how employees organize their workflows.

Key Responsibilities

Supervise production employees and daily manufacturing activities

Ensure production schedules and output goals are met

Monitor attendance, tardiness, overtime, and staffing levels

Enforce all safety, GMP, and food safety requirements

Train, coach, and develop Leads and production employees

Provide performance feedback and complete evaluations

Create and manage staffing schedules

Monitor labor usage to control overtime and temporary labor costs

Lead problem-solving and continuous improvement efforts

Maintain production reports including labor, waste, downtime, and material usage

Initiate and follow up on work orders as needed

Maintain employee training records

Ensure compliance with quality, sanitation, and safety standards

Perform and document required food safety and quality checks

Work with QA, Maintenance, Sanitation, and other departments to resolve issues

Qualifications

Minimum 4 years of experience in food manufacturing in a supervisory or lead role

Strong leadership and team management skills

Ability to work in a fast-paced production environment

Experience managing employee schedules and performance

Knowledge of GMP, food safety, and production processes

Microsoft Office experience required (Excel, Word, Outlook)

ERP system experience preferred

Ability to handle multiple tasks and meet deadlines

  • Competitive compensation and benefits
  • 401(k) with company participation
  • Paid time off and holiday pay
  • Stable, growing food manufacturing company
  • Opportunities for career growth and advancement
  • Team-oriented work environment
  • Fast-paced and dynamic production facility
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