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Executive Chef - Lead Menu Innovation & Food Safety
Job in
Town of Florida, New York, USA
Listed on 2026-01-12
Listing for:
Memorial Healthcare System
Full Time
position Listed on 2026-01-12
Job specializations:
-
Restaurant/Food Service
Cook & Chef, Catering, Food & Beverage, Restaurant Manager
Job Description & How to Apply Below
A healthcare provider in Florida is seeking an Executive Chef to oversee food production and kitchen staff. Responsibilities include managing food purchasing, ensuring compliance with safety standards, and developing menus. The ideal candidate will have a culinary diploma and experience in kitchen management. This full-time position offers a chance to contribute to patient-centered care and ensure high standards in food service.
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