Shift Manager NY

Description

McH&N Management Company, the Thomas Organization is a network of McDonald’s Restaurants located in Northeast New Jersey and Rockland County New York. The Thomas organization McDonald’s franchises are owned and operated by Herbert and Nellie Thomas, who have 30+ years of experience as McDonald’s Owner Operators. Our focus as a company is to make sure that all of our customers leave happy.

We deliver on this by consistently serving safe, hot, fresh food to our customers, “Done with a Smile” in a restaurant that’s spotless.

Salaries start at $17/hr up to $18/hr with experience.

• Access to medical, dental, eye, and life insurance packages
• McDonald's Perks (save money on everything from basketball tickets to cell phone bills)
• Cash bonuses (based on restaurant results)
• Earn your high school diploma online for free
• College tuition assistance ($2,500 to $3,000 per year)
• Free English classes to improve your English
• Employee meals and uniforms provided
• Low‑cost college degrees through Colorado Technical Institute
• Friendly work environment with growth opportunities
• Flexible hours and scheduling (breakfast, lunch, nights, overnights, weekends)

Managers lead shifts every day, ensuring customers receive a fast, accurate, friendly experience. A Shift Manager provides leadership to crew and other managers during a shift to ensure quality, service, and cleanliness for customers.

• Food safety
• Internal communication
• Inventory management
• Daily maintenance and cleanliness
• Managing crew
• Quality food production
• Exceptional customer service
• Safety and security
• Scheduling
• Training

• Take responsibility for delivering outstanding customer service and assigning duties thoughtfully.
• Participate in development of team members and monitor inventory and restaurant labor.
• Ensure everyone follows company guidelines, policies, and procedures.
• Follow food safety procedures according to company policies and health and sanitation regulations.
• Interact pleasantly and courteously with each customer and greet them with a smile.
• Ensure lobby tables, floors, and bathrooms are clean.
• Report to each shift on time, ready to work; timeliness and positive attitude influence our customers and coworkers.
• Report to all shifts wearing a neat and clean uniform. Dress to impress; take your job seriously.

By applying to this position, I understand that I am applying to work at a restaurant that is owned and operated by an independent franchisee, not McDonald’s USA. I understand that this franchisee is a separate company and a separate employer from McDonald’s USA. Any information I provide in this application will be submitted only to the independent franchisee, who is the only company responsible for employment matters at this restaurant.