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Executive Chef II - Lead -Impact Kitchen Ops
Job in
New York, New York County, New York, 10261, USA
Listed on 2026-01-12
Listing for:
Unidine
Full Time
position Listed on 2026-01-12
Job specializations:
-
Restaurant/Food Service
Cook & Chef, Restaurant Manager
Job Description & How to Apply Below
Location: New York
A national food service provider seeks an experienced Executive Chef II in New York, NY. The ideal candidate will lead kitchen operations, manage budgets, and deliver quality culinary experiences. Responsibilities include food preparation, team oversight, and ensuring high levels of customer satisfaction. Candidates should have at least 5 years of kitchen management experience and must be able to demonstrate strong leadership and culinary skills.
Benefits include medical, dental, and retirement plans, alongside a supportive work environment.
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