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Line Cook - Upper West Side

Job in New York, New York County, New York, 10261, USA
Listing for: Dailyprovisionsnyc
Full Time position
Listed on 2025-12-20
Job specializations:
  • Restaurant/Food Service
    Food & Beverage, Catering
Salary/Wage Range or Industry Benchmark: 18 - 19 USD Hourly USD 18.00 19.00 HOUR
Job Description & How to Apply Below
Location: New York

Location:

DPE - 375 Amsterdam Ave, Daily Provisions | Upper West Side, 375 Amsterdam Ave, New York, NY 10024, USA

Union Square Hospitality Group (USHG) has created some of New York’s most beloved restaurants, cafés, and bars, offering outstanding food delivered with our signature warmth and hospitality. Founded by Danny Meyer with the opening of Union Square Cafe in 1985, USHG now includes an acclaimed portfolio of restaurants and an expanding collection of fast‑casual concepts.

Born in 2017 from the kitchen of Danny Meyer’s Union Square Cafe in New York City, Daily Provisions is a growing collection of all‑day neighborhood cafés with restaurant roots. Daily Provisions offers a familiar, yet elevated, menu of classic dishes, including its signature crullers, all‑day breakfast sandwiches with a runny yolk, and freshly brewed coffee and teas. Throughout the afternoon and evening, the restaurant serves chef‑driven salads, made‑to‑order sandwiches, seasonal sides, and comforting dinner dishes like its famous Roast Chicken.

A beloved neighborhood institution among New Yorkers, Daily Provisions has expanded to multiple locations across New York, Jersey City, Boston, and Washington, D.C.

Who you are:

As a Line Cook, you have a strong passion for food, technique, and an eagerness to learn more, which comes with the opportunity to build on your skills and grow as a leader in the kitchen. The ideal candidate is friendly, curious, and devoted to becoming an integral member of a team that values hard work and attention to every detail.

What you’ll do:

  • Consistently support a culture of Enlightened Hospitality
  • Responsible for all aspects of kitchen operations, including preparation, cooking, and portioning of food
  • Maintain and properly use all kitchen equipment including fryers, blenders, food processors, mixers, and rotisserie
  • Consistently ensure that prep duties are excellently prepped, seasoned, and cooked to the standards taught by Daily Provisions culinary leaders by the designated time of completion
  • Follow standard operating procedures of all recipes, techniques, and builds sheets of assigned dishes as taught by culinary leaders
  • Responsible for correct product storage of all mise en place, including labeling and dating procedures
  • Responsible for maintaining properly sharpened knives and tools and exhibit at least average knife skills in speed and accuracy to maintain a professional line cook's workload
  • Maintain a clear dish station including but not limited to chemicals, janitorial supplies, and health department standards and assist with deep cleaning schedule
  • Support the team (Hospitality and Kitchen) whenever needed (e.g., call‑outs, catering, etc.)
  • Have intimate knowledge of Department of Health standards and use them as a guide to keep kitchen spaces tidy, and hold the team accountable

What we need from you:

  • 2+ years in a Line Cook position in a similar environment
  • NYC Food Handlers License
  • Ability to walk or stand for long periods of time
  • Availability to work on weekends.
  • English fluency and additional languages preferred, but not required

What you’ll get from us:

  • Competitive pay:
    Hourly rate of $18 - $19/hour
  • Quick access to earnings:
    Eligibility for the USHG Digital Wallet, where you'll have next‑day access to earnings and flexible saving options
  • Comprehensive health coverage:
    Medical, dental, and vision insurance, plus flexible spending options for healthcare and dependent care
  • Time to recharge:
    Generous paid time off and paid parental leave to support life outside of work
  • Invest in your future: A matched 401(k) plan to help you grow long‑term savings
  • Peace of mind:
    Life insurance, employee assistance programs, and exclusive access to primary care, mental health, and other wellness services
  • Support in times of need:
    Access to the USHG HUGS Employee Relief Fund, offering direct assistance to team members facing unexpected hardship
  • Dining Discount: A 51% dining discount across the entire USHG family of restaurants to share unforgettable meals with friends and loved ones
  • Convenience & flexibility:
    Pre‑tax commuter benefits for transit and parking
  • Growth and community:
    Opportunities for learning, mentorship, and…
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