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Busser - TAO Nightclub

Job in New York, New York County, New York, 10261, USA
Listing for: Tao Group Hospitality
Part Time position
Listed on 2025-12-31
Job specializations:
  • Restaurant/Food Service
    Server/Wait Staff, Busser
  • Hospitality / Hotel / Catering
    Server/Wait Staff
Job Description & How to Apply Below
Position: Busser - TAO Downtown Nightclub New York
Location: New York

Busser - TAO Downtown Nightclub New York

Join to apply for the Busser - TAO Downtown Nightclub New York role at Tao Group Hospitality

Busser - TAO Downtown Nightclub New York

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Join to apply for the Busser - TAO Downtown Nightclub New York role at Tao Group Hospitality

Tao Group Hospitality offers competitive benefits for all part-time team members such as:

Part-time team members who meet the requirements are eligible for:

  • State Applicable Time Off
  • Pet Insurance
  • 401(k) Retirement Program with Employer Match
  • Employee Assistance Program
  • TAO Savings Marketplace
  • Employee Discounts and much more!
Position Summary

Assists Floor & Cocktail Servers in steps of guest service, and resets tables in a speedy, professional, and effective manner. Interacts with the dining room/lounge guests, fellow team members, and supervisors in a polite and courteous manner to ensure gracious hospitality.

ESSENTIAL FUNCTIONS OF THE POSITION INCLUDE, BUT ARE NOT LIMITED TO:

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  • Anticipate and accommodate the needs of the guests.
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  • Maintain the general cleanliness and orderliness of the tables.
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  • Communicates the needs of the guests to Front-of-House and Heart-of-House support staff, servers, managers, and chefs.
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  • Deliver, fill, and re-fill water, as requested by guests and/or directed by servers.
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  • Clears and resets tables, and cleans table area, including banquettes, during service.
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  • Helps ensure guest satisfaction through active participation in service.
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  • Maintain general cleanliness of stations and the entire venue.
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  • Complies with Department of Health and company sanitation standards.
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  • Properly sets-up floor and side stations, performs side-work and other opening/closing procedures as directed by management, including:
  • Responsible for making sure all tables and chairs/banquettes are clean and free of debris
  • Sets tables with proper settings
  • Wipes down chairs, tables, and banquettes
  • Stocks side-stations with prescribed supplies
  • Performs opening side-work as prescribed
  • Performs closing side-work as prescribed
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  • Participates in, when available, marking tables for upcoming courses (apps, entrees, desserts).
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  • Reports all breakage, and damage of equipment or furniture immediately to management.
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  • Attends and participates in daily pre-service meetings.
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  • Attends and participates in any training sessions or departmental meetings.
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  • Learn by listening, observing other team members, and sharing knowledge while leading by example.
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  • Portrays a positive and professional attitude.
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  • Demonstrates knowledge of Tao Group Hospitality, its partners, and supporting hotel environments.
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  • Works as part of a team and provides help and support to all fellow team members.
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  • Assist and/ or complete additional tasks as assigned.
Training Requirements

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  • Tao Group Hospitality in-venue busser training
Education/Working Knowledge

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  • Previous hospitality experience.
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  • Previous busser experience.
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  • Previous Experience in a high-volume restaurant/nightclub/lounge.
Skills / Physical Demands / Work Environment / Schedule

The work environment characteristics and/or physical demands described here are representative of those a team member encounters while performing the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform essential job functions

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  • Ability to write and verbally communicate
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  • Must have good positive energy throughout the day
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  • Must be able to print legibly for team members, management, and guests to read
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  • Must be able to kneel, bend, and stand for extended periods of time
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  • Must be able to move quickly
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  • Must be able to push and lift up to 50 lbs.
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  • Work in an environment that is subject to varying levels of noise, crowds, and smoke, the severity of which depends upon the guest volume
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  • May work extended hours irregular shifts, evening and/or weekend shifts, and holiday work may be required
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  • Exposure to cleaning materials
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  • Exposure to hot kitchen elements or cleaning materials.
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  • May work extended hours irregular shifts, evening and/or weekend shifts, and holiday work may be required
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  • Office, Casino, Nightclub, Bar, Lounge, and/or Restaurant working environment
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  • Maintain a professional, neat, and well-groomed…
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