Senior Cook

SENIOR COOK (FULL TIME)

Join to apply for the Senior Cook (Full Time) role at Restaurant Associates.

Location:

CxRA – 33-51 62nd Street, Woodside, NY 11377.

Note:

online applications accepted only.

Schedule:

Full‑time, Friday through Thursday. Hours may vary; more details upon interview.

Requirement:
Previous leadership experience in a culinary setting.

Pay Range: $23.00–$27.00 per hour.

We are a custom caterer devoted to creating extraordinary events. Fresh, local ingredients and years of fine‑tuned culinary expertise are just the start. Every dish we prepare is the culmination of years of experience, carefully built infrastructure, and an upbeat enthusiasm for quality. We cut no corners to make big events feel intimate and intimate events feel magnificent.

• May oversee the cooking activities of food service associates as assigned by the Food Service Director.
• Prepare various entrees and menu items following established recipes.
• Operate and clean equipment after each use; perform scheduled routine cleaning.
• Store, label and date food items according to policy; help maintain organized storage of dry goods and refrigerated and frozen products.
• Follow HACCP guidelines to ensure quality and safety of food supply.
• Comply with federal, state and local health and sanitation regulations and department sanitation procedures.
• Assist the Food Service Director in maintaining accurate daily production records and completing all required documentation, reports and logs as assigned.
• Assist in the cross‑training of employees.
• Perform other duties as assigned.

• Retirement Plan
• Associate Shopping Program
• Health and Wellness Programs
• Discount Marketplace
• Identity Theft Protection
• Pet Insurance
• Voluntary Benefits, including Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home Program

• Medical
• Dental
• Vision
• Life Insurance/AD
• Disability Insurance
• Commuter Benefits
• Employee Assistance Program
• Flexible Spending Accounts (FSAs)

• Use medium‑weight cut gloves when handling or using knives, peelers, choppers, mandolins or cleaning a slicer.
• Use oven mitts, fryer gloves or steamer gloves when handling hot pans from ovens, warmers or steam tables.
• Use slip‑resistant shoes and proper lifting techniques.

Associates may also be eligible for paid and/or unpaid time‑off benefits in accordance with applicable federal, state, and local laws. For positions in Washington State, Maryland, or performed remotely,  for paid time‑off benefits information.

Compass Group is an equal opportunity employer. We are committed to treating all applicants and associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.

Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. This job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. The company reserves the right to modify or change the essential functions of the job based on business necessity.

We will consider for employment all qualified applicants, including those with a criminal history (including relevant driving history), in a manner consistent with all applicable federal, state, and local laws, including the specific fair chance ordinances and acts mentioned above.

Applications are accepted on an ongoing basis.