More jobs:
Server - Takeout
Job in
New York, New York County, New York, 10261, USA
Listed on 2026-01-12
Listing for:
P.F. Chang's
Full Time
position Listed on 2026-01-12
Job specializations:
-
Restaurant/Food Service
Server/Wait Staff, Catering
Job Description & How to Apply Below
Server - Takeout at P.F. Chang's
Pay Range (based on experience): $16.50 - $18.50 / hour + tips
Benefits We Offer- Competitive pay
- Flexible scheduling
- Paid on the job training
- Opportunities for advancement – we promote from within
- Discounted meals
- Employee referral program
- Exclusive team member discounts
- Closed on Thanksgiving and Christmas at most locations
- 401(k) retirement plan (based on hours worked)
- Medical, dental and vision insurance (based on hours worked)
- Paid sick leave (in qualifying jurisdictions)
As a Server - Takeout, you will ensure guests' needs are met courteously and promptly, creating an exceptional takeout or curbside experience. Your duties will include taking, placing, packaging, labeling, bagging, and processing orders, as well as delivering orders to guests for curbside pickup. You'll guide guests through the menu, answer their questions, and provide outstanding hospitality, all while maintaining high sanitation and safety standards.
Job Responsibilities- Accommodate guests’ needs in a courteous and timely manner.
- Create a great take out or curbside experience by taking, placing, packaging, labeling, bagging, receiving, and ringing in guest orders.
- Understand the restaurant menu to identify the different menu items for takeout and catering, guide guests on choosing menu items, and answer guest questions.
- Deliver amazing hospitality experience to guests, anticipating, delivering, and exceeding expectations.
- Uphold our high sanitation and safety standards.
- Previous experience is not required – we will train you!
- Excellent customer service skills and etiquette.
- At least 18 years old.
- Must possess a current Food Handler’s Card, where applicable, or be able to obtain one.
- Ability to execute proper sanitation practices and safety procedures.
- Must be able to reach, bend, balance, and transport objects weighing up to 30 lbs. repeatedly during a shift.
- Flexibility to work a variety of shifts.
- Ability to multi-task in a fast‑paced, team‑work environment.
Because it’s more than a job. We are passionate people doing meaningful work, motivated by our purpose:
To Celebrate Life. Family. Food.
- Search for jobs by keyword or location.
- Gather your work history, and if applicable, prepare your resume for submission.
- Click “Apply Now” to submit your application.
- Entry level
- Part‑time
- Management and Manufacturing
- Restaurants
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