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Seasonal Camp Kitchen Lead Chef Site, Room & Board

Job in New York, New York County, New York, 10261, USA
Listing for: Wolfoods
Seasonal/Temporary position
Listed on 2026-01-07
Job specializations:
  • Restaurant/Food Service
    Catering, Food & Beverage, Hotel Kitchen, Cook & Chef
  • Hospitality / Hotel / Catering
    Catering, Food & Beverage, Hotel Kitchen, Cook & Chef
Salary/Wage Range or Industry Benchmark: 45000 - 60000 USD Yearly USD 45000.00 60000.00 YEAR
Job Description & How to Apply Below
Position: Seasonal Camp Kitchen Lead Chef | On‑Site, Room & Board
Location: New York

A seasonal kitchen management company in New York is seeking experienced Kitchen Managers / Head Chefs to operate summer camp kitchens. You will lead kitchen operations ensuring high-quality food service and adherence to dietary restrictions. Responsibilities include training staff, managing budgets, and facilitating food preparation while maintaining high sanitation standards. Ideal candidates will have 4+ years in commercial kitchens and a passion for community and culinary education.

Room, board, and transportation assistance provided.
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