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Multi‑Station Chef Tourneau – Corporate Dining
Job in
New York, New York County, New York, 10261, USA
Listed on 2026-01-12
Listing for:
Restaurant Associates
Full Time
position Listed on 2026-01-12
Job specializations:
-
Restaurant/Food Service
Catering, Food & Beverage, Cook & Chef, Restaurant Manager
Job Description & How to Apply Below
Location: New York
A catering service in New York is seeking a full-time Chef Tourneau to prepare and serve food while adhering to all health regulations. The role involves obtaining daily production requirements, preparing food items, and ensuring customer satisfaction. A preference for candidates with multi-station culinary experience is noted. Benefits include medical, dental, vision, and various financial programs, making this an attractive opportunity for culinary professionals in the food service industry.
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