Pizza Cook at Stretch Pizza - Domino Park Brooklyn, NY

Overview

Pizza Cook job at Stretch Pizza - Domino Park. Brooklyn, NY.

Job Title: Pizza Cook/Prep Cook

Department: Kitchen Operations

Reports To: 320 Kent Management

• Prepare pizza dough, sauces, and toppings according to established recipes and quality standards.
• Stretch, shape, and top pizza dough with precision and efficiency.
• Operate and maintain pizza ovens, ensuring proper temperature and cooking times.
• Monitor pizzas during the cooking process to prevent burning and ensure even baking.
• Cut, box, and garnish pizzas according to presentation guidelines.
• Maintain a clean and organized workstation, adhering to food safety and sanitation regulations.
• Ensure all ingredients are fresh and properly stored.
• Manage the inventory of pizza-related ingredients and communicate any shortages to the kitchen manager.
• Assist with other kitchen tasks as needed, including food preparation and cleaning.
• Follow all company policies and procedures.
• Work effectively as part of a team to ensure smooth kitchen operations.
• Handle multiple orders efficiently and accurately, especially during peak hours.
• Maintain a positive and professional attitude with colleagues and customers.

• Obtain or have NYC Food Handler License within first 60
  
  Days required.
• Proven experience as a Pizza Cook or similar role in a restaurant or food service environment.
• Strong Hospitality focus with ability in connecting with guests while in position.
• Knowledge of different pizza styles, dough preparation techniques, and topping combinations.
• Ability to operate and maintain pizza ovens safely and effectively.
• Strong understanding of food safety and sanitation practices.
• Excellent time management and organizational skills.
• Ability to work efficiently and accurately under pressure and maintain a positive commitment.
• Strong attention to detail and consistency.
• Ability to follow recipes and instructions precisely.
• Good communication and teamwork skills.
• Ability to stand for extended periods and lift up to 25-50 pounds.
• Flexibility to work evenings, weekends, and holidays as required.