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Group Exec Sous Chef – Italian Cuisine
Job in
New York, New York County, New York, 10261, USA
Listed on 2026-01-12
Listing for:
Mise En Place Talent Limited
Full Time
position Listed on 2026-01-12
Job specializations:
-
Restaurant/Food Service
Italian Speaking
Job Description & How to Apply Below
Location: New York
A notable restaurant group in New York is seeking a Group Executive Sous Chef to lead their Italian restaurants. This role involves ensuring quality in daily operations, training staff, and collaborating on menu development. Ideal candidates will have over 8 years of experience in Italian cuisine, with a passion for creativity and team development. Competitive salary and benefits are offered, along with visa sponsorship and relocation assistance.
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