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Cook

Job in New York, New York County, New York, 10261, USA
Listing for: Staff Ease NY
Full Time position
Listed on 2026-01-12
Job specializations:
  • Restaurant/Food Service
    Bakery, Catering, Cook & Chef, Cafe / Restaurant
Salary/Wage Range or Industry Benchmark: 16 - 20 USD Hourly USD 16.00 20.00 HOUR
Job Description & How to Apply Below
Position: Cook *5 AM to 1 PM*
Location: New York

Overview

We are seeking a skilled Baker to join our team. As a Baker, you will be responsible for preparing a variety of baked goods, pastries, and desserts in a fast-paced kitchen environment.

Duties
  • Prepare and bake a wide range of baked goods such as cakes, cookies, and pastries
  • Follow recipes and production schedules to ensure consistent quality
  • Decorate and present baked goods in an appealing manner
  • Monitor inventory levels and order supplies as needed
  • Maintain cleanliness and organization in the kitchen and work areas
  • Collaborate with the culinary team to develop new recipes and menu items
Requirements
  • Proven experience as a Baker or similar role in the food industry
  • Knowledge of baking techniques and pastry-making
  • Ability to operate bakery equipment such as mixers, ovens, and dough sheeters
  • Strong attention to detail for food presentation
  • Excellent time management skills to meet production deadlines
  • Physical ability to stand for extended periods and lift heavy bags of flour or sugar
Skills
  • Customer service
  • Cooking skills
  • Culinary knowledge
  • Experience in the food industry
  • Packaging expertise
  • Catering experience
  • Pastry techniques
  • Kitchen operations familiarity
  • Knife handling skills
  • Food preparation proficiency

Job Types: Full-time, Part-time

Pay: $16.00 - $20.00 per hour

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