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NYC Chinese Bistro Operations Leader

Job in New York, New York County, New York, 10261, USA
Listing for: Mogao Hospitality Inc.
Full Time position
Listed on 2026-01-13
Job specializations:
  • Restaurant/Food Service
    Restaurant Manager, Server/Wait Staff, Cafe / Restaurant, Cook & Chef
Salary/Wage Range or Industry Benchmark: 80000 - 150000 USD Yearly USD 80000.00 150000.00 YEAR
Job Description & How to Apply Below
Position: NYC Chinese Bistro Operations Leader | Growth & Bonus
Location: New York

A well-established Chinese restaurant in Manhattan is seeking an experienced Restaurant Manager to oversee daily operations, ensure excellent guest service, and manage staff efficiently. The ideal candidate has strong leadership skills, experience in full-service dining, and familiarity with Chinese cuisine and culture. This full-time role offers a competitive salary ranging from $80,000 to $150,000 yearly, along with growth opportunities and performance-based bonuses.
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