Manager, Restaurant/Food Service
Listed on 2026-10-19
-
Restaurant/Food Service
Server/Wait Staff
Now Hiring:
Manager
Schedule:
Full-time Compensation: $17.00/hr guaranteed
Location:
NY
We'reexcited to add to our team.
Subwayis growing, and we need your help. Join our crew as a Manager
and help lead the next stage of growth for our brand.
401k
Retirement planBonus UP
to$750
a
monthTips ($3 per hour average)
Scholarship Opportunities
Opportunity to earn University course credits
Hands on
career experience
in a restaurant businessBrands discounts
Subway Team ismadeof unique individuals who serve millions of guests across more than 100 countries every day. Join us on our continuous journey to build a better Subway. Youhave torefresh to be fresh.
We'realways evolving to serve up craveable food and a great workplace.
Providing an excellent guest experience
Ensuring that great food is prepared & served
Keeping our restaurants functional,cleanand beautiful
Ensuring safety and security protocols are followed. Including being aware of local and national healthy and food safety codes
Managing inventory and money control systems
Coordinating local marketing initiatives, including community outreach
Recruiting staff
Maintaining business records and analyzing them to help increase sales
Identifying and contacting prospective Guests to promote sales
Supporting local and national marketing initiatives, ensuring restaurant is ready on every level for the beginning ofa new marketing window
Maintaining standards of restaurant safety and security
Being a team player
* You will receive training on your roles and responsibilities*
High school diploma or equivalent, college degree preferred
A minimum of 2 years in a restaurant environment, experience in supervising and training staff.
Excellent Customer Service
Excellent verbal communication skills
Basic math skills
Must be able tooperate
Sale system/ Cash registerHigh attention to detail
Must be able to lift 10 to 25 pounds
Must be able to stand forlong periodsof time
We empower our employees and encourage them to be bold. At the same time, we hold ourselves accountable as we take risks, failfastand are tireless in our pursuit of excellence. And, wehavefun! Ifwe’renot having fun,we’renot doing it right.
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