More jobs:
Executive Sushi Chef: Flik Hospitality Group
Job in
New York, New York County, New York, 10261, USA
Listed on 2026-10-08
Listing for:
Your Local Food Critic
Full Time
position Listed on 2026-10-08
Job specializations:
-
Restaurant/Food Service
Food & Beverage, Catering, Cook & Chef
Job Description & How to Apply Below
Flik Hospitality Group
** Flik Hospitality Group / Compass Group USA
** NYC Metro Region, New York, NY 10001, United States Start Date
07/07/.00 Full-Time Contact Member This Executive Sushi Chef opening in New York, NY is a full-time kitchen leadership role with a listed salary band of $75,000 to $85,000. Local chef members and food and dining members give a quick sense of the field. It suits a chef who can keep a sushi station steady while the room stays busy.## What
The Role Covers The role sits in the NYC Metro Region and supports units in the Tri-State area. The work centers on sushi prep, menu rotation, food safety, inventory, labor control, and staff scheduling. That makes it a hands-on lead role, not a narrow prep-only station.
* Prepare sushi, sashimi, and specialty rolls with consistent presentation.
* Run the daily sushi bar and keep service moving in a corporate dining setting.
* Coach, schedule, and supervise kitchen staff.
* Track food cost, labor cost, inventory, and vendor orders.
* Keep safety, sanitation, and product quality standards in shape.
The Oyster Link copy adds more operational detail: sushi station setup, daily operations, HACCP handling, team leadership, and a fast service floor. That lines up with a chef who likes clean prep, clear station ownership, and steady pace. It also points to a role that asks for discipline as much as technique.## What The Job Asks For The core requirements are straightforward and practical.
If you are weighing fit, the list below is the right screen.
* 3+ years of professional sushi chef experience.
* Kitchen leadership experience, plus scheduling or workflow management.
* Strong knife skills, seafood handling knowledge, and food safety habits.
* Serv Safe or similar food safety certification preferred.
* Ability to work nights, weekends, holidays, and overtime.
A public chef profile and a restaurant profile like Alicia's Mexican Grille show how broad the culinary member mix can be, from station-level skill to full-service restaurant work. This opening sits toward the more specialized end of that range. If you work clean, move fast, and can keep standards tight, the lane makes sense.##
How To Apply
The official Compass Group USA posting shows a July 1, 2026 update, the $75,000 to $85,000 salary band, and the Apply Now button. Use that page for the live application path and review the fit before you send anything.
To View & Apply for jobs on this site that accept applications from your location or country, tap the button below to make a Search.
(If this job is in fact in your jurisdiction, then you may be using a Proxy or VPN to access this site, and to progress further, you should change your connectivity to another mobile device or PC).
(If this job is in fact in your jurisdiction, then you may be using a Proxy or VPN to access this site, and to progress further, you should change your connectivity to another mobile device or PC).
Search for further Jobs Here:
×