Chef de Cuisine: Lead Kitchen & Team
Listed on 2026-10-11
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Restaurant/Food Service
Cook & Chef, Hotel Kitchen
Location: New York
Corner Table Restaurants in New York, NY is seeking a Chef de Cuisine to lead and implement our culinary vision across busy kitchen teams. The role requires strong leadership, people development, and a deep commitment to safety and quality.
You will be responsible for hiring, maintaining standards, and driving a positive culture while delivering exceptional guest experiences in a fast-paced environment.
We invite applications for the Chef de Cuisine:
Lead High-Volume Kitchen & Team position located in New York, NY, United States.
Join Corner Table and contribute to our ongoing work.
Take a moment to read everything above and see whether this role is right for you.
This posting is for the Chef de Cuisine:
Lead High-Volume Kitchen & Team role at Corner Table, based in New York, NY, United States.
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