Fine-Dining Kitchen Supervisor
Listed on 2026-10-13
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Restaurant/Food Service
Restaurant Manager, Cook & Chef
Location: New York
The Post Oak in New York City is seeking a Kitchen Supervisor for upscale dining. You’ll lead a fast-paced kitchen, mentor staff, uphold high service standards, and ensure guest satisfaction from prep to plate.
We offer structured growth programs, flexible schedules, employee discounts, and a supportive environment that values teamwork and inclusivity. Join us and elevate guest experiences with precision and passion.
This is a strong role to take on the Fine-Dining Kitchen Supervisor — Growth & Flexible Hours role at Landry's.
We aim to respond to suitable candidates as soon as possible.
Full responsibilities and requirements are described in the listing above.
Learn more about the Fine-Dining Kitchen Supervisor — Growth & Flexible Hours role in the description above.
We appreciate your interest in this position.
Join Landry's and contribute to our ongoing work.
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