Line Cook — Precision in Kitchen
Listed on 2026-10-13
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Restaurant/Food Service
Cook & Chef, Hotel Kitchen -
Hospitality / Hotel / Catering
Cook & Chef, Hotel Kitchen
Location: New York
Tao Group Hospitality is seeking a line cook to support busy restaurant/nightclub environments in New York. The role involves preparing hot and cold dishes, following tao standards, and maintaining station sanitation.
Candidates should have at least 1 year of line cook experience, preferably in a high-volume setting, and be able to work in a fast-paced venue with team collaboration and excellent guest service.
This is a great opening to take on the Line Cook — Precision in a High-Volume Kitchen role at Tao Group Hospitality.
As a Line Cook — Precision in a High-Volume Kitchen, you will play an important part at Tao Group Hospitality in New York, NY, United States.
We invite applications for the Line Cook — Precision in a High-Volume Kitchen position located in New York, NY, United States.
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