School Kitchen Chef - Scratch-Made , Weekdays
Listed on 2026-10-13
-
Restaurant/Food Service
Cook & Chef, Food & Beverage
Location: New York
Red Rabbit in New York is seeking a hands-on Chef to join our school kitchen teams across multiple locations. You'll cook scratch-made, culturally relevant meals for hundreds of students, uphold food safety, and lead with pride in presentation and service.
This role offers stable weekday hours, no nights or weekends, and holidays off. You’ll collaborate with a small team, adapt menus to reflect student needs, and help maintain accurate meal counts and daily reports using our systems.
This opening is for the School Kitchen Chef
- Scratch-Made Meals, Weekdays role at Red Rabbit.
We aim to respond to suitable candidates as soon as possible.
Full responsibilities and requirements are described in the listing above.
Learn more about the School Kitchen Chef
- Scratch-Made Meals, Weekdays role in the description above.
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