Pantry Cook – Garde Manger at Private Club
Listed on 2026-10-14
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Restaurant/Food Service
Golf Club / Golf Industry, Food & Beverage, Hotel Kitchen, Cafe / Restaurant
Location: Town of Florida
Jonathan's Landing Golf Club is seeking an experienced Pantry Cook (Garde Manger) to lead the cold station for à la carte service and club events, including salads, charcuterie, and cold plated presentations.
Located in Jupiter, FL, this full-time, year-round role offers a starting wage of $21.00 per hour plus health, dental, and vision coverage. The club emphasizes teamwork, technique, and a stable kitchen schedule with opportunities for growth.
We are looking to fill the Pantry Cook – Garde Manger at Private Club | Growth position at Jonathan's Landing Golf Club, Inc. in Town of Florida, NY, United States.
For the Pantry Cook – Garde Manger at Private Club | Growth position at Jonathan's Landing Golf Club, Inc., we are reviewing applications now.
Step into the Pantry Cook – Garde Manger at Private Club | Growth role at Jonathan's Landing Golf Club, Inc. in Town of Florida, NY, United States and grow with us.
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