Line Cook
Listed on 2026-10-14
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Restaurant/Food Service
Cook & Chef
Looking for an exceptional environment and a caring culture?
Fox Run at Orchard Park, the premier Continuing Care Retirement Community in Western New York is home to over 300 Community Members and 220 employees.
Fox Run offers competitive wages, PTO, paid holidays, tuition reimbursement, employer sponsored medical plans, 403(b) retirement plan with employer match, fitness center and many more benefits offered.
- competitive wages
- PTO
- paid holidays
- tuition reimbursement
- employer sponsored medical plans
- 403(b) retirement plan with employer match
- fitness center and many more benefits offered
Responsible for creating an enjoyable dining experience for our Community Members and their guests in accordance with current applicable federal, state, and local regulations, within established policies and procedures to ensure quality food service. A Line Cooks key responsibilities include planning and prepping for hot & cold food productions for a variety of dining venues, while maintaining cleanliness and sanitation for kitchen area throughout the shift.
Must have a passion for food quality and a willingness to learn and grow with a wonderful culinary team.
Hours are:
Monday – Saturday 11am-7pm and Sundays 6am-2pm
Hourly range: $19.00-$21.00 (depends on experience)
We are a drug free, smoke free and tobacco free campus. Must be flexible and able to rotate some weekends and some holidays for some positions. Excellent communication and interpersonal skills required for all positions.
EOE
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