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Floating School Chef: Lead Campus Dining & Menus

Job in New York, New York County, New York, 10261, USA
Listing for: Elior
Full Time position
Listed on 2026-10-17
Job specializations:
  • Restaurant/Food Service
    Restaurant Manager, Food & Beverage, Cook & Chef, Catering
Salary/Wage Range or Industry Benchmark: 28000 - 34000 USD Yearly USD 28000.00 34000.00 YEAR
Job Description & How to Apply Below
Location: New York

Elior School Dining is seeking an experienced Unit Chef to supervise culinary operations for Success Charter Academy in the Bronx, NY. The floating chef will oversee meal prep across locations as assigned, ensuring quality and compliance with NSLP guidelines.

The role requires strong leadership, a culinary certification, and the ability to travel up to 75% of the time. Competitive benefits are offered for full-time, onsite employees.

We are currently recruiting a Floating School Chef:
Lead Campus Dining & Menus for our team in New York, NY, United States.

This opening is for the Floating School Chef:
Lead Campus Dining & Menus role at Elior.

We are seeking a motivated Floating School Chef:
Lead Campus Dining & Menus to join Elior in New York, NY, United States.

Consider building your career as a Floating School Chef:
Lead Campus Dining & Menus at Elior.

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