Cafe Sous Chef — Lead Kitchen & Team Development
Listed on 2026-10-17
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Restaurant/Food Service
Hotel Kitchen, Cafe / Restaurant, Food & Beverage, Cook & Chef -
Hospitality / Hotel / Catering
Hotel Kitchen, Cafe / Restaurant, Food & Beverage, Cook & Chef
Daily Provisions, part of Union Square Hospitality Group, seeks a Cafe Sous Chef in New York. You will work with the Cafe Chef to uphold high kitchen standards, lead line cooks, BOH team members, and hourly staff, and drive consistent, high-quality service across all channels.
You will train new hires, ensure health and safety standards, and partner with FOH to deliver exceptional guest experiences. The role emphasizes Enlightened Hospitality and team development.
This role, Cafe Sous Chef — Lead Kitchen & Team Development at Union Square Hospitality Group, could be your next move.
This opportunity is part of our work in Other.
The advertised compensation is 70.000 - 80.000.
We aim to respond to suitable candidates as soon as possible.
Full responsibilities and requirements are described in the listing above.
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