Korean Kitchen Lead & Menu Innovator
Listed on 2026-10-18
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Restaurant/Food Service
Restaurant Manager, Cook & Chef
Roll Over Kimbap Inc. in New York is seeking a fast, highly organized chef who will lead menu development and oversee kitchen operations as the company scales. You will build scalable systems and work closely with the founders on collaborations with restaurants and brands as Roll Over grows in NYC.
The role requires 2–5+ years of kitchen experience, strong leadership, and a passion for hospitality. You will help shape a ground-up brand from its early stages while maintaining high standards of
Join us at Roll Over Kimbap Inc. as our next Korean Kitchen Lead & Menu Innovator in New York, NY, United States.
We are looking to fill the Korean Kitchen Lead & Menu Innovator position at Roll Over Kimbap Inc. in New York, NY, United States.
The Korean Kitchen Lead & Menu Innovator role at Roll Over Kimbap Inc. is now open for applications in New York, NY, United States.
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