Dietary Supervisor: Lead Kitchen & Dining Residents
Listed on 2026-10-18
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Restaurant/Food Service
Restaurant Manager, Cook & Chef, Food & Beverage, Catering
Location: Village of Williamsville
Harris Hill Nursing Facility is seeking a full-time Dietary Supervisor to oversee the dietary department’s daily operations and ensure high-quality meal service for residents and staff. This role includes mentoring staff, managing scheduling, and maintaining food safety standards in a CMS 5-Star facility located in Williamsville, NY.
The position offers full-time hours with shifts around 12 pm–8 pm or 6:30 am–2:30 pm, and a competitive pay range of $17–$17.25 per hour depending on experience.
We are currently recruiting a Dietary Supervisor:
Lead Kitchen & Dining for Residents for our team in Village of Williamsville, NY, United States.
The advertised compensation is 23.000 - 24.000.
We aim to respond to suitable candidates as soon as possible.
Full responsibilities and requirements are described in the listing above.
Learn more about the Dietary Supervisor:
Lead Kitchen & Dining for Residents role in the description above.
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