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Dunkin Cashier​/Barista Tier 2​/Tier 3

Job in City of Cortland, Cortland County, New York, USA
Listing for: Auxiliary Services Corporation
Full Time, Part Time position
Listed on 2026-10-20
Job specializations:
  • Restaurant/Food Service
    Cashier, Dishwasher / Kitchen Assistant
Salary/Wage Range or Industry Benchmark: 16.8 - 17.25 USD Hourly USD 16.80 17.25 HOUR
Job Description & How to Apply Below
# Dunkin Cashier/Barista Tier 2/Tier 3 $ 16.80-$17.25/hour Cortland, NY 13045## Overview Salary Range $16.80 - $17.25 Hourly## Description Tuesday-Thursday 10:00am-7:00pmFriday 7:00am-3:30pmSaturday 10:00am-5:00pm
** 40 hours/week
**** Physical Requirements
** Lift 10 lb. routinely  Stand for entire shift  Stoop, bend, push, pull throughout a shift  Lift 30 lb. occasionally
** Duties
* * Take proper food and equipment temperatures.  Responsible for courteous serving and safe preparation of food and beverages in a retail or residential  dining location.  Follows all food sanitation procedures to ensure that food and beverage are safe for customer to consume.  Assembles orders according to customer requests or batch production. Uses a variety of equipment  including dough press, ovens, fryers, and warmers.

Assembly boxes and prepare items for delivery or take  out. Restocks all products to ensure availability for customers. Assist with counting inventory and  recording product on hand. Inspects holding items for presentation and quality and removes if found past  the prime shelf life or expiration.  Assists in other areas with food preparation duties as needed.  Cleans and sanitizes work surfaces and customer dining and service areas, dish ware, utensils floors,  equipment including break down and reassembly periodically.

Uses commercial strength chemicals to clean,  sanitize and polish. Removes trash. May secure facilities at the end of service.  Takes ownership for the workstation utilizing student employee support.

Any duties as assigned based on business needs.## Qualifications
** Qualifications
* * High School Diploma or Equivalent Preferred
** Skills
* * Computing skills to make cash change, take inventory, create # of pieces for a portion by performing  adding, subtracting, multiplication and division  Ability to read on a level to comprehend product labels, recipes and safety instructions  Ability to interact with customers, coworkers, and vendors in a diplomatic manner  Ability to work effectively as a team member  Ability to perform routine tasks that are directed to the workstation.
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