Artisan Pastry Cook Evening/Weekend Shifts
Listed on 2026-10-20
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Restaurant/Food Service
Cook & Chef, Cafe / Restaurant, Bakery
Location: New York
Eataly in New York is seeking a Pastry Cook to transform high-quality ingredients into delicious Italian pastries following our recipes. Reports to the Pastry Lead.
The role requires at least 1 year of pastry experience, basic math skills, and a high school diploma or equivalent; a culinary arts training program is preferred. Availability to work onsite with evenings and weekends; ability to lift up to 50 pounds and stand for extended periods.
Join us at Eataly as our next Artisan Pastry Cook - Flexible, Evening/Weekend Shifts in New York, NY, United States.
The position is based in New York, NY, United States.
This opportunity is part of our work in Other.
The advertised compensation is 23.000 - 28.000.
We aim to respond to suitable candidates as soon as possible.
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