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Pastry Cook – Luxury Hotel, Afternoon Tea & Desserts

Job in New York, New York County, New York, 10261, USA
Listing for: Crosby-Hotel-LLC
Full Time, Per diem position
Listed on 2026-10-21
Job specializations:
  • Restaurant/Food Service
    Cook & Chef, Cafe / Restaurant
  • Hospitality / Hotel / Catering
    Cook & Chef, Cafe / Restaurant
Salary/Wage Range or Industry Benchmark: 25000 - 30000 USD Yearly USD 25000.00 30000.00 YEAR
Job Description & How to Apply Below
Location: New York

Crosby Street Hotel—part of Firmdale Hotels—seeks a Per Diem Pastry Cook for SoHo NYC. Join a luxury kitchen crafting pastries, desserts and afternoon tea items for restaurant, in-room dining, and events.

Per diem role may lead to part- or full-time opportunities, with a collaborative pastry team and ongoing development. Reporting to the Executive Chef, you will create refined pastries, maintain high standards, support inventory and daily cake displays, and contribute to seasonal menus that

Are you ready to take on the Pastry Cook – Luxury Hotel, Afternoon Tea & Desserts role at Crosby-Hotel-LLC?

We invite applications for the Pastry Cook – Luxury Hotel, Afternoon Tea & Desserts position located in New York, NY, United States.

The following position is for a Pastry Cook – Luxury Hotel, Afternoon Tea & Desserts with Crosby-Hotel-LLC.

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