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Bakery - Daytime Baker

Job in Town of West Seneca, Erie County, New York, USA
Listing for: ShoptoCook, LLC
Full Time position
Listed on 2026-10-14
Job specializations:
  • Retail
    Bakery
Salary/Wage Range or Industry Benchmark: 32000 - 46000 USD Yearly USD 32000.00 46000.00 YEAR
Job Description & How to Apply Below

Daytime Bakers are responsible for producing various bakery products/baked goods by following set recipes and department standards. Bakers will measure, mix, cut, roll, press, proof, bake, fry, fill and frost as necessary to provide customers with a variety of visually appealing, appetizing, high-quality baked goods.

Requirements/Responsibilities

The Market in the Square is seeking an enthusiastic and detail-oriented individual to join our Bakery department as a Baker.

What We Offer:
  • Competitive pay
  • Opportunities for growth and advancement
  • A supportive and friendly work environment
  • Employee discounts
What We're Looking For:
  • Previous baking experience is preferred
  • Willingness to learn new skills and techniques
  • Attention to detail and commitment to quality
  • Ability to work in a fast-paced environment
Responsibilities:
  • Produce various baked goods by following set recipes and department standards
  • Mix, measure, cut, roll, press, proof, bake, fry, fill and frost bakery products as necessary
  • Maintain clean, safe and sanitary bakery area and equipment
  • Stocking and rotation of all bakery products and supplies
  • Utilise equipment, such as ovens, mixers, sheeters, fryers, scales, slicers and wrappers
Required Knowledge, Skills, and Abilities:
  • Strong attention to detail
  • Ability to multitask and manage time efficiently
  • Able to provide and receive constructive feedback
  • Outgoing, friendly, neat and professional
Physical Requirements:
  • Requires standing, walking, bending, climbing throughout the entire workday
  • The ability to lift, stack, and maneuver heavy objects weighing up to 50 lbs
  • Weekend and holiday work will be required; flexible hours
Education and

Work Experience:
  • Previous baking experience preferred
  • Must be at least 18 years of age
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