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Catering Food & Beverage

Sous Chef & Kitchen Lead — Menu, Safety & Ops

Job in Newark, New Castle County, Delaware, 19711, USA
Listing for: Aramark
Full Time position
Listed on 2025-12-05
Job specializations:
  • Restaurant/Food Service
    Catering, Food & Beverage
Job Description & How to Apply Below
A leading food service management company is seeking a Culinary Specialist - Sous Chef in Newark, Delaware. This full-time role involves managing kitchen operations in the Head Chef's absence, ensuring food safety standards, and contributing to menu innovation. Candidates should have NVQ qualifications and 1-2 years of relevant kitchen experience. Join this dynamic team and enjoy opportunities for personal growth and development.
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