Team Member, Restaurant​/Food Service

3 weeks ago Be among the first 25 applicants

Capriotti’s Sandwich Shop is a dynamic, Fast Casual restaurant company with over 100 shops, with an aggressive growth plan. We are currently sourcing for a Team Member to be based in our Harmony Plaza Newark, DE shop. Capriotti’s is a fast-paced environment with strong core values and fun. If you are prepared to grow your career, wear multiple hats, and be part of a fast-paced team with a focus on exceptional QUALITY & SERVICE, this may be the role for you.

• 401(k)
• 401(k) matching
• Opportunity for advancement
• Training & development

• Employee Discounts
• Flexible Schedule
• Ongoing Training
• Tips

Sharing Our Passion One Sandwich at a Time:
Accomplishing Capriotti’s mission begins and ends with you. You are the face of the company and will provide Uncompromising Standards of Quality and Service by ensuring hot food is always served hot, cold food cold, all food fresh, in a clean environment, in full uniform with a smile.

• Customer Service
  
  Skills:
  
  You will often be speaking directly to the customer. Good listening skills, speaking and communicating calmly, effectively, and in a friendly manner, and patience will serve you well.
• Uphold a professional appearance within dress code guidelines.
• Basic Mathematics:
  Some hourly positions require that you handle money for customers and take stock of supplies. The ability to add and subtract quickly is necessary.
• Time Management
  
  Skills:
  
  Our shops get busy quickly. Great time management will help you avoid burning our product, order errors, and avoid accidents.
• Flexibility:
  You might be asked to work nights, weekends, and extended hours. Having a flexible schedule is key.
• Teamwork:
  You will need to work with your team to create a great experience for our customers. A great team provides a great work environment.
• Must adhere to Capriotti’s high standard of food quality and recipes.
• Complete all training programs assigned to the specific duty. This is a requirement and is ongoing throughout the duration of your employment.
• Greets customers and take their order.
• Creates sandwich to customer liking.
• Cuts and preps vegetables and meat for sandwiches.
• Washes dishes.
• Stocks paper/condiments/inventory as needed.
• Operates POS and makes change as needed.

• Excellent guest service skills are required.
• Ability to work in a fast-paced environment.
• Team-oriented, adaptable, dependable, and strong work ethic.
• Flexible schedule; could include nights and weekends.
• At least 16 years of age.

Entry level

Part-time

Management and Manufacturing

Restaurants