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Catering Food & Beverage Cook & Chef Restaurant Manager

Lead Sous Chef — Fresh, Resident-Focused Dining

Job in Newberg, Yamhill County, Oregon, 97132, USA
Listing for: Friendsview Retirement Community
Full Time position
Listed on 2026-02-12
Job specializations:
  • Restaurant/Food Service
    Catering, Food & Beverage, Cook & Chef, Restaurant Manager
Salary/Wage Range or Industry Benchmark: 60000 - 80000 USD Yearly USD 60000.00 80000.00 YEAR
Job Description & How to Apply Below
A continuing care retirement community in Oregon seeks a dedicated Sous Chef to oversee culinary operations and lead kitchen staff. The role involves ensuring residents enjoy nutritious meals, managing food production for daily dining and events, and maintaining high food safety standards. Ideal candidates will have experience in a professional kitchen, excellent communication skills, and a passion for quality food presentation.

Join a mission-driven team committed to providing exceptional dining experiences.
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