Dining Services Manager: Food & Team Leadership
Listed on 2026-10-15
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Restaurant/Food Service
Restaurant Manager, Catering, Food & Beverage
Brookdale in Newberg, OR is seeking a Dining Services Manager to plan, manage and coordinate activities of the dining services department at one or more communities, delivering high-quality meals for residents and staff.
The role requires leadership, cost control, menu planning, and ensuring food safety. You will train staff, manage budgets, maintain regulatory standards and foster a welcoming, service‑oriented dining environment in a compassionate senior living setting.
We have an opening for a Dining Services Manager:
Food & Team Leadership in Newberg, OR, United States within Other.
This role, Dining Services Manager:
Food & Team Leadership at Brookdale, could be your next opportunity.
Are you ready to take on the Dining Services Manager:
Food & Team Leadership role at Brookdale?
We would love to welcome a new Dining Services Manager:
Food & Team Leadership to our organisation in Newberg, OR, United States.
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