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Lead Italian Kitchen: Seasonal Menus, Perks
Job Description & How to Apply Below
A leading Italian restaurant in Newbury seeks an experienced Head Chef to lead its kitchen team of 7–8. Your role involves overseeing daily service, developing seasonal menus, and ensuring the highest food hygiene standards. You should have proven experience in Italian cuisine and be confident in a leadership role. The package includes a salary of circa £50,000 plus service charge and a quarterly bonus, along with additional benefits such as cycle-to-work options.
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