Food Safety & Quality Assurance Specialist

A premium dessert manufacturing company is seeking a Food Safety Specialist to perform quality assurance functions, ensuring compliance with food safety standards at the Newburyport facility. This role requires at least five years of food industry experience and expertise in HACCP and GFSI standards. The candidate will conduct audits, environmental testing, and provide support for quality management systems. Excellent analytical and communication skills are crucial.

This position is full-time, with a first shift schedule, offering a unique opportunity to contribute to the production of high-quality desserts.
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