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Senior Sous Chef — Lead Kitchen & Guest Experience

Job in Newcastle upon Tyne, Newcastle, Tyne and Wear, SY7, England, UK
Listing for: East Coast Concepts
Full Time position
Listed on 2025-12-30
Job specializations:
  • Restaurant/Food Service
    Catering, Restaurant Manager
  • Hospitality / Hotel / Catering
    Catering
Job Description & How to Apply Below
Location: Newcastle upon Tyne

A leading hospitality group in the UK seeks a Senior Sous Chef to join their vibrant restaurant brand. The role requires managing service and developing team members while ensuring a top-tier guest experience. Responsibilities include business improvements and accountability for profitability. Benefits include a 50% discount on food, access to mental health support, and additional annual leave based on tenure.
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Position Requirements
10+ Years work experience
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