Junior Sous Chef — Lead Service & Develop Team
Listed on 2026-09-25
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Restaurant/Food Service
Food & Beverage, Hotel Kitchen, Catering, Cook & Chef
Hawksmoor is seeking a Junior Sous Chef to support the Sous Chef and Head Chef in a busy charcoal-fired kitchen. You’ll lead sections, drive standards and help develop junior chefs while growing your own leadership and commercial skills.
You’ll bring organisation, calm under pressure and a passion for high-quality produce. This hands-on role offers mentorship, growth within Hawksmoor, and opportunities to contribute to menu development in a renowned, inclusive restaurant group.
We are currently recruiting a Junior Sous Chef — Lead Service & Develop the Team for our team in England, United Kingdom.
Take a moment to read everything above and see whether this role is right for you.
This posting is for the Junior Sous Chef — Lead Service & Develop the Team role at Hawksmoor, based in England, United Kingdom.
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